On deck, CINZIA has a fantastic flybridge with table, seating and sunpads for guests to unwind and enjoy the sunshine and magnificent views. A retractable awning provides protection and privacy as required.
The aft deck is a great spot for dining alfresco, while the foredeck is another space for guests to spread out, socialise and enjoy the passing scenery.
CINZIA specialises in 8-day Culinary Cruises, the ultimate food and wine tours of Sicily, sampling the authentic local cuisine, seafood and traditional customs and culture of a region bursting with its own unique flavours.
Enjoying interactive cooking classes and wine tasting, guests are able to savour the distinct culinary traditions of the UNESCO World Heritage-listed Aeolian Islands, cruising among the archipelago made up of seven islands: Lipari, Vulcano, Salina, Panarea, Stromboli, Filicudi and Alicudi, with their volcanoes and hidden anchorages.
From the black beaches of Vulcano and Stromboli to the white pumice beaches of Lipari the Aeolian islands, fringed by dazzling turquoise water, are full of contrast.
The saloon is accessed from the aft deck, adding to the entertaining space. Here, guests can settle in with a large screen TV and two lounges. The separate dining area is adjacent to the Chef’s galley. Recently refit, CINZIA provides a laid-back beach house style which will appeal to guests looking for total relaxation and to enjoy every moment of their charter along the coastline and islands of Italy and the Mediterranean.
Below decks, CINZIA provides a full-beam master cabin with ensuite, one VIP with ensuite, one double and a pullman cabin, for up to eight guests. Each cabin has ample storage space and porthole windows for pleasant views. The décor is fresh and chic, using matte timber panelling, cream linen and furnishings in neutral and marine tones.
WATERTOYS & TENDERS
Along with a tender for day trips and island hopping, CINZIA is equipped with snorkelling and fishing gear, kayaks and inflatable mats. Her large swim platform provides a safe and stable launch pad, or a great place to sit and watch the fun!
Her three professional crew, including on board Chef, are experienced and familiar with the famous landmarks and hidden gems of this brilliant charter region.